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NEW SOCIETY BLOG — DIY
This excerpt is from the book From The Food Lover's Garden: Growing, Cooking, and Eating Well by Jenni Blackmore.
This excerpt is from the book The Elderberry Book: Forage, Cultivate, Prepare, Preserve by John Moody.
Andrea Potter is a Chef and Registered Holistic Nutritionist, and the author of DIY Kombucha: Sparkling Homebrews Made Easy. Since the relatively recent introduction of kombucha onto North American supermarket shelves, this healthy sparkling beverage has exploded in popularity. But can it be brewed at home, with the same tasty, healthy results? You bet!
In DIY Kombucha: Sparkling Homebrews Made Easy by Chef and Registered Holistic Nutrionist Andrea Potter, you will find the answers to key questions including "where does all that sugar go?. "do I need to get a sitter for it when I go on holidays?', and does this SCOBY look normal?"