Building Your Permaculture Property combines an engineer and a farmer’s professional and practical experience in ecological consulting and regenerative agriculture to lead you – the land steward – through a clear five-step process to design and develop a resilient and abundant property anywhere in the world.
Takota Coen is a permaculture educator and co-owner of Coen Farm—an award-winning 250-acre permaculture farm that produces nutrient-dense raw-milk-fed pork, grass-fed beef, pastured eggs, forest garden berries, and herbal teas. Takota is a second-generation organic farmer and holds two Permaculture Design Certificates from the Permaculture Research Institute, two Holistic Management Certificates from Holistic Management International, and a Red Seal Journeyman Certificate for Carpentry. He lives near Edmonton, Alberta.
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