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Lush roof top vegetable garden

Have You Ever Dreamt of Having a Roof Capable of Producing Food?

While we move through our holiday sale, today we’re dreaming of a green roof that isn’t only beautiful and insulating but is also capable of growing food. Places such as Noble Rot Restaurant in Portland, Oregon (USA) and Ryerson Urban Farm in Toronto, Ontario (Canada) are already producing food on their roofs.

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Women working in a sewing factory

Capital-Labor Relationship

In an ever-evolving world, does it make sense to use a 200-year old theory of trickle-down economics as the primary instrument for our economic system? In the fifth edition of Toward Sustainable Communities, a new tool is introduced to measure the environmental, economic, and social benefits of complex community and regional decisions. Today’s excerpt looks at the relationship between labor and capital through that lens, and provides a glimpse of what a community might be like if we imagined a new tool to measure success.

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Four hands holding a bowl of cherry tomatoes from the garden

Why Is Wealth Important For Community Resilience?

Is there a secret to resilient systems? Laura Lengnick believes there are key behaviors and characteristics in resilient systems that help them operate. In Resilient Agriculture, Second Edition, she outlines these key elements into three rules.

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Stacks of wheat in a field

A Cultural History of Coppice Agroforestry

Understanding its cultural history is an important piece in understanding how coppice continues to evolve to meet our needs. In an excerpt from his book, Mark Krawcyzk shares a brief overview of that rich history below.

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overhead view of picked garden vegetables

How To Quickly Harvest and Store Your Produce

For Jean-Martin, efficient harvesting is paramount to a successful market business. In this excerpt from The Market Gardener, he shares his years of market farming experience and outlines some commonly grown crops, along with their most efficient methods of harvest.

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Someone working with rich looking soil.

Why You Need Microbes and Bioinoculants For A Better Garden

Microscopic organisms are as important to plant growth as water and light. In Microbe Science for Gardeners, Robert Pavlis highlights the essential role of microbes in plant biosystems and soil health, while providing an objective, common-sense analysis of recently popularized practices such as controlling fungal-to-bacterial ratios and applying biostimulants, compost tea, or plant probiotics.

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An overhead view of a cup of coffee, a pad of paper, and a laptop that is wrapped with a chain and lock

Take a Digital Detox

Today’s world, for many of us, has become increasingly tech-focused. We start and end our days focused on phones, tablets, and computers, surfing news and social media.

In The Joy of Missing Out, author Christina Crook delves into the impacts our wired world is having on us individually and as a society, and suggests achievable options for taking breaks and reclaiming our control over technology.

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