Delve into the art of foraging with The Forager’s Collection. This bundle, featuring Foraging as a Way of Life, Wild Plant Culture, and Browsing Nature’s Aisles, offers a comprehensive guide to identifying, harvesting, and enjoying wild plants. Perfect for nature enthusiasts, foodies, and sustainable living advocates, this collection provides valuable insights and practical tips for integrating foraged foods into your daily life.
Mikaela Cannon facilitates classes, workshops, and hikes focused on responsible foraging and wildcrafting, and is passionate about passing on to the next generation the skills and knowledge required to harvest and prepare wild foods. She and her family raise chickens, sheep, and vegetables on a small organic farm near Armstrong, Canada.
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