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Page Count:144
Images:Full Color
Dimensions: 7.5 × 9 × 0.41 in
Publication Date:May 05, 2020
ISBN:9780865719330
Author:
Formats:
EPUB|Web PDF

Your Indoor Herb Garden

Growing and Harvesting Herbs at Home

Your Indoor Herb Garden is a comprehensive guide to the techniques and equipment for successfully growing culinary and medicinal herbs indoors. Written by a Master Gardener with five decades of experience in herb growing, it also includes coverage of herb harvesting, use, and lore and history.

Earn up to 16 Points.

The complete how-to guide for growing herbs indoors for health, vitality, and culinary zest.

Learn how to grow herbs for health, for taste, and for life with Your Indoor Herb Garden, a comprehensive guide to growing herbs indoors. Featuring all the tips and guidance you’ll need to grow and harvest organic culinary and medicinal herbs right in your own home. Coverage includes:

  • Techniques for successfully growing herbs indoors
  • Equipment, soil types, and feeding
  • Why indoor herb gardens are an important part of life, from cooking to healing ·Herbal medicine
  • Herbal history and lore
  • An annotated glossary of herbs, including their common uses, growing requirements, cautions, and more.

Growing herbs indoors leads the list of the healthiest and most useful indoor activities we can do. Herbs can clean the air of toxins, provide oxygen and humidity, and help vanquish our psychoses. And they’re tasty!

This is the ideal practical guide for gardeners and cooks with an interest in healthy living and fresh flavors looking to create their own indoor herb garden anywhere.

Praise for Your Indoor Herb Garden

“As a behavioral science expert, I’ve spent 30 years advising and altering people’s behavior. Helping big brands make their brands all that more appealing by tapping into the psychology of consumers. Your Indoor Herb Garden has given me a complete new set of tools with which to alter the moods of consumers, and myself. Anyone interested in human health and wellbeing should get hold of this book immediately. It’s frankly brilliant. And there was me thinking herbs were just . . . herbs.” —Phillip Adcock commercial psychologist, author, Master Your Brain

“A fascinating, beautifully-illustrated guide to growing and using herbs to enhance your life, from ancient supernatural rituals to present-day cooking and medicinal purposes.” —Janet Kay author, The Sisters

“[A] beautiful and easy-to-understand book. From the history of herbs to their medicinal value and the “ins and outs” of using them. Great stuff. Dig in!” —Dr. Al Danenberg periodontist, certified functional medicine practitioner, certified primal health coach

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Meet the Author

author D.J. Herda

D.J. Herda is a professional author, gourmet chef, and master indoor/outdoor gardener. He is a former Challenger Space Center project creator/coordinator, syndicated newspaper and magazine garden writer and columnist, and test grower for Jackson & Perkins and the Rodale Institute, along with other recognized innovators in gardening plants and practices. He has written and published more than 80 books and thousands of short pieces. As an avid chef, D.J. has been cooking with dried and fresh herbs for more than 50 years and has been growing herbs indoors in pots for nearly as long. He lives and works in the Rocky Mountains of the southwestern United States.

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About the Publisher

New Society Publishers has been a leader in sustainable living books since 1980. Our books are printed on 100% post-consumer recycled paper to support the health of the planet.

B Corporation, SDG, and FSC Mixed Paper.
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