People make and use artifacts of all kinds which massively amplify our demands on the environment through resource extraction, processing, manufacturing, distribution, use, and disposal. Hence, the capacity of the environment to sustain us depends on the population of both humans and what we make and use, and how.
Blog
Majority Culture: What’s Yours Is Mine
When building diversity and inclusion practices in a workplace, how often do we identify where the majority culture’s customs have become the standard?
Can I Add Berries to My Garden or Farm?
Blueberries, raspberries, strawberries, blackberries…All these small fruits pack a big flavor punch, and are one of the most delicious signs of summer.
In The Berry Grower, author Blake Cothron demonstrates that berries can be an amazingly productive, profitable part of your market or home garden, for a surprisingly low financial or land investment.
Earth Day 2023
It’s Earth Day today! Widely considered to be the largest secular observance in the world, in its 53-year history Earth Day has mobilized and motivated over a billion people to stand up for our precious home.
Is Another Future Possible?
Is another future possible? A more sustainable and just one? Peter A. Victor believes it is, and in Escape From Overshoot, he weaves together threads from a variety of disciplines to both paint a clear picture of where we are now, and lay out clear, proven ways we can work together to create a more attractive future than if current trends continue.
11 Benefits of Two-wheel Tractors
With The Two-wheel Tractor Handbook, author Zack Loeks offers a strong case for these multi-use, efficient tools. To get you started, here are 11 benefits to incorporating a two-wheel tractor into your small farm, market garden, or home garden.
Permaculture for Beginners: Take it Slow!
Using permaculture design techniques in your home garden can seem overwhelming – especially if you’re a new gardener, with a small space. With Permaculture for the Rest of Us, author Jenni Blackmore breaks these methods down into small steps anyone can take, and enjoy an abundant garden the first year!
No-till Methods for Sustainable Organic Market Farming – and Gardening Too!
In Practical No-till Farming, author Andrew Mefferd provides a quick-and-dirty guide to transitioning your farm or market garden to no-till methods, including a comprehensive look at the many benefits to doing so. No-till is a great option for sustainable organic vegetable and flower farming, saving time, improving soil health, and much more.
Growing Berries for Food and Profit
In The Berry Grower, author Blake Cothron discusses why and how to maximize your berry and small fruit harvest – whether in your backyard, small farm, or as a relatively easy value-added product for your existing organic farm. In this excerpt, he makes a convincing case for adding small fruits and berries, whether you’re an experienced grower or a beginner.
Composting Questions Answered
In this interview, Robert Pavlis, author of Compost Science for Gardeners answers some interesting questions about composting, including a question that was asked by a reader on social media.
Climate Grief
As author Andrew Boyd demonstrates, we must go through a grieving process in order to move forward on climate issues. But how do we do that? And are we even sure what, exactly, we’re grieving? In this excerpt from I Want a Better Catastrophe, Boyd begins to unpack this tangled-up topic.
How Does Composting Affect Climate Change?
In Compost Science for Gardeners, author Robert Pavlis offers a science-based approach to help home gardeners choose the best method for their situation. For today’s blog, Robert looks at the climate benefits of home composting.
Author Interview with John Ivanko and Lisa Kivirist
Today’s blog is an Interview with John Ivanko and Lisa Kivirist, authors of Homemade for Sale, Second Edition, featuring a question that was asked by a reader on social media.
Chinese New Year 2023 – The Year of the Rabbit
January 22 marks the beginning of Chinese New Year with the first new moon of the lunar year, and ends 15 days later on February 1st, the full moon. Though this celebration is probably most familiarly known as the Chinese New Year, it is also celebrated as new year or spring festivals by many other Asian cultures.
The Benefits of Composting
In Compost Science for Gardeners, author Robert Pavlis guides the reader through a comparison of all the common composting methods from a how-to perspective. Readers will come away from this book with a clear understanding of the benefits of composting – both for soil and climate health.