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Zucchini Waffles from DIY Sourdough

Over the past few months we have seen a sourdough frenzy...with mixed results. The new book, DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More by John and Jessica Moody, is your personal guide to succeeding with sourdough using a simple-time saving approach. Today's blog kills two birds with one stone, use up your zucchini and sourdough with this recipe for Zucchini Waffles...

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Douglas Fir Sorbet and Popsicles

Our Marketing Assistant and Metadata Coordinator, Alli Rose received a school assignment which happened to be from our book the Big Book of Nature Activities by Drew Monkman and Jacob Rodenburg. Here's how it when Alli and her kids they tried to make Sorbet from Douglas Fir tips.

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Interview with Harriet Shugarman

Today's author interview featuring our winning giveaway questions is with Harriet Shugarman author of How to Talk to Your Kids About Climate Change: Turning Angst into Action

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Challenges of Our Communities: Growing Local Leadership

This blog excerpts James S. Gruber's book Building Community: Twelve Principles for a Healthy Future.

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Showing Up as a Strong White Ally

This excerpt is from the book "Uprooting Racism: How White People Can Work for Racial Justice, 4th edition" by Paul Kivel. He is a social justice educator, activist, and writer has been involved in racial justice work for over 50 years.

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