Using permaculture design techniques in your home garden can seem overwhelming – especially if you’re a new gardener, with a small space. With Permaculture for the Rest of Us, author…
In Practical No-till Farming, author Andrew Mefferd provides a quick-and-dirty guide to transitioning your farm or market garden to no-till methods, including a comprehensive look at the many benefits to…
In The Berry Grower, author Blake Cothron discusses why and how to maximize your berry and small fruit harvest – whether in your backyard, small farm, or as a relatively…
In this interview, Robert Pavlis, author of Compost Science for Gardeners answers some interesting questions about composting, including a question that was asked by a reader on social media.
As author Andrew Boyd demonstrates, we must go through a grieving process in order to move forward on climate issues. But how do we do that? And are we even…
In Compost Science for Gardeners, author Robert Pavlis offers a science-based approach to help home gardeners choose the best method for their situation. For today’s blog, Robert looks at the…
Today’s blog is an Interview with John Ivanko and Lisa Kivirist, authors of Homemade for Sale, Second Edition, featuring a question that was asked by a reader on social media.
January 22 marks the beginning of Chinese New Year with the first new moon of the lunar year, and ends 15 days later on February 1st, the full moon. Though…
In Compost Science for Gardeners, author Robert Pavlis guides the reader through a comparison of all the common composting methods from a how-to perspective. Readers will come away from this…
For most gardeners – and aspiring gardeners – winter is the perfect time to start planning and dreaming about next year’s garden. Whether it’s a few pots on a balcony,…
In Victoria Redhed Millers new book, From No-Knead to Sourdough: A Simper Approach to Handmade Bread she shows us how to create delicious, healthy breads in our own kitchen, no…
Homemade for Sale, Second Edition is the authoritative guide to launching a successful food enterprise from your kitchen. Available soon for purchase, It covers everything you need to get cooking…
Cheers to our Holiday Sale! What pairs best with 50% off all titles?* Glad you asked, we recommend the Tumeric Cardamom Fizz from DIY Kombucha. Today we are sharing the…